Best-ever baked chicken, folks...
Chicken pieces (bone-in is best for this)
Lawry's Seasoned Salt
McCormick's Lemon Pepper
Accent Flavor Enhancer
Preheat oven to 350. Rinse chicken. Place in glass baking dish. Sprinkle both sides of chicken with all seasonings. Use your own judgment here, but I'm pretty liberal with the spices. Cover with aluminum foil. Bake for one hour, then remove foil and bake one more hour.
So good, I promise. I've never wanted to just gnaw on the bones like a hungry dog before, but they're about that good.
Showing posts with label chicken. Show all posts
Showing posts with label chicken. Show all posts
Thursday, June 5, 2008
Subscribe to:
Posts (Atom)